We will be closed Christmas Eve and Christmas Day so our staff can spend much deserved time off to be with their families!
Merry Christmas and Happy New Year!
Plus Kim’s coming to Chicago soon to sign up local stores to sell the products too! If you know of a Boutique store that you would like to see Door County products in and available for sale in Chicagoland, let Kim
know! There’s a $60 finders fee for every new contact that she sells! It also applies to Corporate Gifting contacts. Email Kim with your contact information at email@example.com.
Door County Today TV show is a great resource for learning behind the scenes in Door County. Featuring Nature, Cooking, History, and local Artists, this show helps you really learn about Door County and the people who call this place home.
Kim Jensen acted as hostess for the “Behind the Kitchen Door” segment with Executive Chef, Blake Schar, of Cooper’s Corner. We hope you enjoy.
1 Cup Pico de Gallo (see May’s recipe Blog)
2 Cups Tomatoes
Roja Salsa (buy at Mojo’s or at your local market)
Franks Hot Sauce
Adobo Seasoning (Mojo’s)
This fresh salsa recipe can last in the refrigerator for up to 10 days.
Welcome to our monthly recipe videos where Kim Jensen, owner of Mojo Rosa’s in Door County, shows you how easy it is to cook fresh and impress your guests!!!
This month’s featured recipe is Pico de Gallo.
1 Cup Cilantro
1 to 2 Jalapenos (depending on taste)
1/2 to 1 Cup Onion
1 C Tomato
1/4 tsp salt
Owner, Kim Jensen, of Mojo Rosa’s restaurant in Egg Harbor, Wisconsin shows how to create a fun twist for an adult Hot Chocolate.